Bang Bang Sauce [3 x 1.2kg] AM/VE/V

Bang Bang Sauce [3 x 1.2kg] AM/VE/V

 
 

Nutritional information calculated per 100g using Nutrics Software

Energy, (kcal/kJ) 242 kcal/ 1008 kJ
Fat (total), 14 g
- Fat (saturated), 1.9 g
Carbohydrate, 22 g
Sugar, 18 g
Fibre, 2.2 g
Protein, 6.0 g
Salt, 2.6 g

Medium spiced peanut sauce with chilli and sesame oil.

Excellent as a spicy sauce to add to stir frys or dress around a salad, or to coat over some chicken.

Ingredients

Sweet Chilli Sauce (Sugar, Water, Garlic, Chilli (Chilli, Salt Vinegar), Distilled Vinegar, Modified Starch; E1442, Monosodium Glutamate; E621), Water, PEANUT Butter (100% Peanuts) (17.3%), SESAME Oil (SESAME Oil, SOYBEAN Oil), Gochujang Paste (Corn Syrup, Red Pepper Paste (Red Pepper Powder, Water, Salt, Onion, Garlic), Water, WHEAT flour, WHEAT, Defatted SOYbean Powder, Salt, Alcohol (BARLEY), SOYbean, SOYbean Powder, Glutinous Rice, Koji), Rapeseed Oil, Spirit Vinegar (Spirit Vinegar, Water), Salt, Gravy Browning (Ammonia Caramel; E150c).

Allergy Advice

Allergens in UPPERCASE. Processed in facility that handles other allergens (Celery, Barley, Oats, Rye, Eggs, Fish, Milk, Molluscs, Mustard, Sulphites).

Storage Instruction
 

Store in freezer (<-18 ᵒC)

Preparation & Heating Instructions

Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.

Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.

Country of Origin

Produced in the UK
Packed in the UK

Packaging

Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable