Carrot, Ginger & Turmeric Soup [3 x 1.2kg] AM/V/VE/GF


Nutritional information calculated per 100g using Nutrics Software

Energy, (kJ/kcal) 300 kJ/72 kcal
Fat (total), 4.8 g
- Fat (saturated), 3.2 g
Carbohydrate, 5.3 g
Sugar, 4.3 g
Fibre, 2.1 g
Protein, 0.9 g
Salt, 0.78 g

Creamy carrot and ginger soup with turmeric


Carrot (36%), Water, Coconut Milk (Coconut, Water), Onion, Ginger Puree (1.7%), Rapeseed Oil, Agave Syrup, Garlic Puree, Sea Salt, Vegan Chicken Flavour Stock (Yeast Extracts, Dried Glucose Syrup, Salt, Rapeseed Oil, Onion Powder, Tomato Powder, Carrot Extract), Ground Coriander, Ground Turmeric (0.1%), Ground Cinnamon.

Allergy Advice

Allergens in UPPERCASE. Processed in facility that handles other allergens (Celery Barley Oats Rye Wheat Eggs Fish Milk Molluscs Mustard Peanuts Sesame Soya Sulphites).

Storage Instruction 

Store in freezer (<-18 ᵒC)

Preparation & Heating Instructions

Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.

Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.

Country of Origin

Produced in the UK
Packed in the UK


Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable