Mozzarella & Oregano Arancini [2 x 1kg] V


Nutritional information calculated per 100g using Nutrics Software

Energy, (kJ/kcal) 1299 kJ/ 310 kcal
Fat (total),14 g
- Fat (saturated), 3.1 g
Carbohydrate, 35 g
Sugar, 1.1 g
Fibre, 0.8 g
Protein, 8.5 g
Salt, 1.3 g

Classic arancini with mozzarella and oregano.


Arborio Rice (28.5%), Water, Italian White Wine (White Wine, Preservative (Potassium MetabiSULPHITE)), Shallots, Mozzarella Cheese (8.3%) (Pasteurised Cow's MILK, Salt, Lactic Starter Culture, Microbial Rennet, Anti-Caking Agent (Potato Starch)), Rapeseed Oil, Vegetarian Hard Cheese (Pasteurised Cow's MILK, Salt, Calcium Chloride, Rennet, Starter Culture (Cow's MILK), Lipase), Vegan Chicken Flavour Stock (Yeast Extracts, Dried Glucose Syrup, Salt, Rapeseed Oil, Onion Powder, Tomato Powder, Carrot Extract), Garlic Puree, Salt, Oregano (0.2%), Porcini Powder, White Pepper, Breadcrumbs (WHEAT Flour, Yeast, Salt), EGG.

Allergy Advice

Allergens in UPPERCASE. Processed in facility that handles other allergens (Celery, Barley, Oats, Rye, Fish, Molluscs, Mustard, Peanuts, Sesame, Soya).

Storage Instruction

Store in freezer (<-18 ᵒC)

Preparation & Heating Instructions

Cook from frozen.
Deep fry at 180°C for 5 minutes.

Country of Origin

Produced in the UK
Packed in the UK


Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable