Peppercorn Sauce [3 x 1.2kg] GF

Peppercorn Sauce [3 x 1.2kg] GF

 
 
Typical valuesPer 100gNutritional information calculated per 100g using Nutrics Software
Energy (kJ/kcal) 1032 kJ/ 250kcalFat (total) 23 g Fat (saturated) 14 gCarbohydrate 5 gSugar 2.8 gFibre 1 gProtein 2.2 gSalt 1.2 g

Creamy peppercorn and brandy sauce with green, pink and white peppercorns

Ingredients

Double Cream (Cow's MILK), Water, Shallots, Green Peppercorns (Peppercorns, Brine) (5.7%), Veal Jus (Veal Stock (Water, Veal Juice, Veal Fat, Carrot, Tomato, Mushroom, Garlic), Beef Stock (Water, Beef Stock), Modified Tapioca Starch, Salt, Sugar, Flavouring, Yeast Extract, Colour: E150c, Sunflower Oil), Brandy, Agave Syrup, Garlic Puree, Pink & White Peppercorns (0.7%), Rapeseed Oil, Butter (Cow's MILK), Salt, Cornflour, Gravy Browning (Colour: E150c, Salt).

Allergy Advice

Allergens in UPPERCASE. Processed in facility that handles other allergens (Celery, Barley, Oats, Rye, Wheat, Eggs, Fish, Molluscs, Mustard, Peanuts, Sesame, Soya, Sulphites).

Storage Instruction 

Store in freezer (<-18 ᵒC)

Preparation & Heating Instructions

Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.
Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.

Country of Origin

Produced in the UK
Packed in the UK

Packaging

Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable